Smoke wood from red wine barrels gives a full sweet taste, you feel like you are in Bordeaux in your own backyard! The barrels are made of oak, which is a powerful, spicy counterpart to the sweet. You use smoking chunks for long-term smoke, perfect for slow cooking! Throw one or more chunks dry in the charcoal and let it smoke for a few hours.
Packed in a beautiful craft bag with 1kg chunks.